Gourds, pumpkins, peppers, chilis, and fall fruits are the center of this discussion on delicious entrees, soups, and desserts. Recipe swap and soup tasting included.
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Earlier Event: October 21
Fall Garden Clean Up & Seed Saving Workshop - Crescent Hill Library 10/21/24 6 - 7:30pm
Later Event: October 28
Using Fall Vegetable Crops for Holiday Recipes @ Shawnee Library 10/28/24 6 - 7:30 pm